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Electric drip filter coffee machine

Electric drip filter coffee machine

Electric drop rate is the most widely used household coffee maker in Europe and the United States today.

2014-07-22
The fake Starbucks Cafe in the United States is now named

The fake Starbucks Cafe in the United States is now named "stupid Starbucks."

Los Angeles County Health Department closed a fake Starbucks coffee shop in Los Felix on the 10th. The cafe quickly became popular on social networks because it copied Starbucks' appearance. The coffee shop was prefixed by the owner, a Canadian comedian, to the name of Starbucks, adding the word DUMB (meaning dumb, silent in Chinese) and calling it art. Netizens translated it into

2016-07-20
Charcoal roasted coffee

Charcoal roasted coffee

Charcoal coffee is very interesting. It comes from Japan, but he is a well-rounded guy.

2014-07-04
Coffee flavors from different coffee producing areas around the world coffee producing areas in Venezuela

Coffee flavors from different coffee producing areas around the world coffee producing areas in Venezuela

Venezuela introduced coffee trees from Martinique as early as 1730, but coffee production was almost abandoned at the height of the oil industry. Recently, coffee plantations have begun to recover, with original Tipica and bourbon coffee trees and new plantations laying the foundation for coffee exports.

2015-02-15
Coffee of the driver

Coffee of the driver

Einspanner (Austria) Deep brewed coffee 120cc Stir cream 20cc ※ If necessary sprinkle some soft sugar into the coffee cup and float the Stir cream on top. The Viennese way to serve is to use a tray with a coaster on it and coffee cups on it. At the same time, place a sugar water cup on the tray with a teaspoon on it. As the name suggests,"driving."

2015-05-15
Introduction to the name of manor producing area of Peruvian coffee bean characteristic flavor market grinding degree treatment method

Introduction to the name of manor producing area of Peruvian coffee bean characteristic flavor market grinding degree treatment method

Peruvian coffee is grown in a planned way, which has greatly increased coffee production. Its rich acidity and mellow smoothness are its most prominent features. Peruvian coffee has a soft sour taste, medium texture, good taste and aroma, and is an indispensable ingredient in the production of comprehensive coffee. High-quality Peruvian coffee with a strong aroma, smooth, layered and full-bodied

2016-10-21
Espresso, the surprise of concentrated life

Espresso, the surprise of concentrated life

Espresso coffee tastes almost no other impurities, only simple and intense bitterness. Espresso coffee can also be said to retain the essence of the original taste of coffee making. Espresso, the name suggests that espresso is the essence, and you might think how bitter that espresso would be.

2015-08-11
Coffee roasting characteristics around the world coffee roasting knowledge

Coffee roasting characteristics around the world coffee roasting knowledge

Cities all over the world have their preference for frying and baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by different races, it sells coffee with different roasting levels.

2015-01-28
Coffee common sense Coffee roasting characteristics around the world

Coffee common sense Coffee roasting characteristics around the world

Cities all over the world have their preference for frying and baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by different races, it sells coffee with different roasting levels.

2015-05-12
Coffee roasting characteristics around the world boutique coffee roasting knowledge

Coffee roasting characteristics around the world boutique coffee roasting knowledge

Cities all over the world have their preference for frying and baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by different races, it sells coffee with different roasting levels.

2015-03-25
The characteristics of frying and baking in cities around the world

The characteristics of frying and baking in cities around the world

Cities all over the world have their preference for frying and baking.

2014-05-23
The roasting characteristics of Coffee Coffee Technology in the World's cities

The roasting characteristics of Coffee Coffee Technology in the World's cities

Cities all over the world have their preference for frying and baking.

2014-07-11
Roasting technology of boutique coffee roasting coffee beans at home

Roasting technology of boutique coffee roasting coffee beans at home

Baking characteristics all over the world cities all over the world have their own preference for baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by a variety of people, it sells a variety of

2014-11-14
Espresso tutorial: what are the types of Espresso espresso?

Espresso tutorial: what are the types of Espresso espresso?

Single Espresso espresso Single espresso is the basic style of kung fu coffee. It is the most popular coffee in Europe. If you only ask for coffee when you order in a cafe or restaurant, the waiter will definitely bring you a cup of this kung fu coffee directly. They like to use a small glass similar to Shooter, and most of them drink it dry in one or two sips.

2015-12-08
Flavor of 90 + Coffee Bean Hachira N2 L12 basil herbs

Flavor of 90 + Coffee Bean Hachira N2 L12 basil herbs

Originated in 90 + 2006-2008 with S.A.Bagersh development of Aricha (Achilla) production series. Name this coffee Hachira. Hachira coffee juice has a distinctive floral flavor, usually with elderberry or BlackBerry flavors, and sometimes with basil herbs. Producing area 90 + Ethiopia, Achira (Achilla) producing area

2016-07-29
Professional coffee roasting knowledge roasting characteristics around the world

Professional coffee roasting knowledge roasting characteristics around the world

Baking characteristics all over the world cities all over the world have their own preference for baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by a variety of people, it sells a variety of

2015-07-24
Burundi coffee flavor introduction Burundi coffee production introduction Burundi fine coffee beans

Burundi coffee flavor introduction Burundi coffee production introduction Burundi fine coffee beans

There are many plateaus and mountains in Burundi, most of which are composed of plateaus on the east side of the Great Rift Valley in East Africa. The average altitude of the whole country is 1600 meters, so it is called Mountain Country. Burundi can be divided into three regions according to its topography: the western plain region, which runs along the Ruzizi River, the Rift Albrtine plain region, with an altitude of 774 to 1000 m; and the central and western mountainous region, with an average altitude of 1700 m and the highest peak in Bujumbura

2016-07-27
Coffee House Common Sense Classic espresso pairing guide

Coffee House Common Sense Classic espresso pairing guide

The person who translated Espresso into kung fu coffee must have done a lot of work and knew that Espresso was second to none in the coffee world. Like kung fu tea, in addition to the nature of tea, there is also a bit of fighting feeling, fighting equipment high-end, fighting techniques to the old, but also fighting the ability to identify guests. Espresso is the soul of coffee. It's called espresso. As the name suggests, it comes from Italy.

2014-12-04
General knowledge of Fine Coffee Coffee roasting characteristics around the World

General knowledge of Fine Coffee Coffee roasting characteristics around the World

Cities all over the world have their preference for frying and baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by different races, it sells coffee with different roasting levels.

2014-12-17
Knowledge of roasting coffee beans with different roasting characteristics around the world

Knowledge of roasting coffee beans with different roasting characteristics around the world

Cities all over the world have their preference for frying and baking. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. In the West, deep baking has been popular since ancient times. New York, as its name suggests, generally prefers urban baking, but because it is inhabited by different races, it sells coffee with different roasting levels.

2016-04-28
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